September 2, 2026 | Dusit Thani Manila, Makati City
PCFMI successfully held its 3rd General Membership Meeting on 2 September 2026, bringing together our members, government partners, industry leaders, and stakeholders united by a shared commitment to a safe, nutritious, accessible, sustainable, and globally competitive Philippine food industry.
✨ Highlights of the Meeting:
🔹 Oath-Taking of the 2026 PCFMI Board of Directors – affirming a renewed commitment to responsible leadership and service to the industry.
🔹 NDA Regulatory Updates – strengthening understanding of regulatory compliance and its role in consumer protection, fair competition, and market access.
🔹 Induction of New Members – growing our membership and strengthening our collective voice.
🔹 Responsible Marketing Principles & ASC Code of Ethics – advancing industry accountability, responsible practices, and self-regulation.
🔹 Committee Reports – turning PCFMI priorities into meaningful initiatives and concrete action.
🔹 PCFMI Website & Members’ Portal – a significant step toward stronger communication, engagement, and connectivity among our members.
Our sincere appreciation to all our members, partners, government stakeholders, industry leaders and event sponsors for your continued trust, support, and active participation.
Together, we continue to build a stronger PCFMI and a stronger voice for Philippine food manufacturing.
Mabuhay ang PCFMI! Mabuhay ang industriya ng pagkain sa Pilipinas! 🇵🇭
PCFMI's Legislative Committee met to discuss proposed legislative measures and strengthen collaboration among member companies in developing industry positions. Special thanks to our member-company, Monde Nissin Corporation, for hosting the meeting.
The PCFMI Regulatory & Scientific Affairs (RSA) Committee convened to discuss recent regulatory matters and has established a Technical Working Group (TWG) to support the industry’s continuing engagement and to advance collaborative, science‑based discussions.
The PCFMI Advocacy Committee convened to discuss key issues and emerging priorities affecting the food manufacturing industry. Thank you to our member-company, Mondelez Philippines, Inc., for graciously hosting the meeting.
PCFMI continues to foster strong partnerships between government agencies. We aim to address pressing issues such as food safety, nutrition, and regulatory compliance, while advancing innovation and sustainability. This collaboration ensures that both public and private sectors contribute to building a resilient and inclusive food ecosystem.
The Advocacy Committee gathered last March 26, hosted by PCFMI member PepsiCo, to align on key initiatives and to push forward meaningful discussions and industry advocacy.
